{"id":338,"date":"2022-09-12T19:56:04","date_gmt":"2022-09-12T19:56:04","guid":{"rendered":"https:\/\/1638restaurant.polanetwork.com\/home\/"},"modified":"2025-11-06T09:46:33","modified_gmt":"2025-11-06T09:46:33","slug":"home","status":"publish","type":"page","link":"https:\/\/www.1638restaurant.com\/pt-pt\/","title":{"rendered":"Home"},"content":{"rendered":"\t\t
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No ambiente requintado e intemporal do Tivoli Kopke Porto Gaia Hotel, o 1638 \u00e9 um palco da alta cozinha ib\u00e9rica. Aqui, o chef Nacho Manzano, detentor de tr\u00eas estrelas Michelin na Casa Marcial, combina com mestria os sabores da sua heran\u00e7a culin\u00e1ria asturiana com a riqueza atl\u00e2ntica da costa portuguesa e os melhores vinhos Kopke.\u2028\u2028<\/p>

Num menu em constante evolu\u00e7\u00e3o, o conceito de fine dining do restaurante prop\u00f5e uma viagem cuidadosamente planeada pelo Porto e pelo Norte de Espanha, unindo emo\u00e7\u00f5es, texturas, sabores, contrastes e aromas para real\u00e7ar a ess\u00eancia de cada ingrediente e elev\u00e1-la a um novo patamar. As vistas panor\u00e2micas do Porto, a ilumina\u00e7\u00e3o suave e o servi\u00e7o irrepreens\u00edvel convidam a prolongar a experi\u00eancia, enquanto as op\u00e7\u00f5es de harmoniza\u00e7\u00e3o v\u00ednica ecoam o car\u00e1cter de cada prato.\u2028<\/p>

Baptizado com o ano de funda\u00e7\u00e3o da Kopke, o 1638 \u00e9 simultaneamente homenagem e revela\u00e7\u00e3o: uma viagem sensorial onde o tempo abranda, os sabores perduram e um v\u00ednculo ib\u00e9rico singular une a brisa mar\u00edtima aos pastos de alta montanha.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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1638 RESTAURANT<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\u201cNo 1638 Restaurant & Wine Bar unimos as ricas tradi\u00e7\u00f5es culin\u00e1rias do Norte de Portugal e de Espanha. Celebramos esta sinergia \u00fanica com os melhores ingredientes, criando sabores extraordin\u00e1rios que combinam nostalgia, tradi\u00e7\u00e3o e modernidade. Pensada ao detalhe, a nossa harmoniza\u00e7\u00e3o exclusiva com vinhos Kopke real\u00e7a este legado gastron\u00f3mico ib\u00e9rico, elevando cada prato para uma experi\u00eancia surpreendente e memor\u00e1vel.\u201d<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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1638 WINE BAR<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tO melhor dos vinhos do Porto Kopke e dos vinhos Douro DOC da Quinta de S\u00e3o Luiz e da Quinta da Boavista.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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A arte do Chef Nacho Manzano \u00e9 complementada pela elegante harmoniza\u00e7\u00e3o com vinhos da regi\u00e3o do Douro, onde sobressaem os Portos Kopke e os vinhos DOC Douro da Quinta de S\u00e3o Luiz e da Quinta da Boavista.<\/p>

Os convidados s\u00e3o tamb\u00e9m brindados com vintages excecionais, como o Kopke Tawny 30 Anos, que elevam a experi\u00eancia do 1638 Restaurant & Wine Bar para outro patamar de excel\u00eancia.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tMENU DE SNACKS<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tMENU DE BEBIDAS<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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O CHEF<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tNascido em La Salgar, nas Ast\u00farias, o Chef Nacho Manzano iniciou o seu percurso culin\u00e1rio na cozinha da fam\u00edlia. Com as irm\u00e3s Esther e Sandra, a Casa Marcial de uma evoluiu de um r\u00fastica sidrer\u00eda de aldeia para um dos restaurantes mais celebrados de Espanha, conquistando a primeira estrela Michelin em 1999, a segunda em 2009 e a cobi\u00e7ada terceira em 2024. A fam\u00edlia Manzano expandiu depois a sua presen\u00e7a gastron\u00f3mica com o Gloria, em Oviedo e Gij\u00f3n, o Narbasu Restaurant & Hotel (Estrela Verde Michelin) e o NM Restaurant (uma estrela).\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tA cozinha de Manzano \u00e9 uma sentida homenagem \u00e0 paisagem asturiana.\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Ervas da montanha, legumes da horta e mariscos da costa s\u00e3o elevados atrav\u00e9s de t\u00e9cnicas cuidadas e delicadas. A colabora\u00e7\u00e3o estreita com produtores locais, a aposta em cadeias de abastecimento curtas e o compromisso inabal\u00e1vel com a sustentabilidade ambiental valeram-lhe a Estrela Verde Michelin.<\/p>

Hoje, essa mesma vis\u00e3o inspira cada cria\u00e7\u00e3o no Tivoli Kopke, onde o Chef Manzano assina os menus de degusta\u00e7\u00e3o do 1638 Restaurant & Wine Bar e do panor\u00e2mico Boa Vista Terrace.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\tSituado em Vila Nova de Gaia, virado para o Douro e o centro hist\u00f3rico do Porto, Patrim\u00f3nio Mundial da UNESCO, o Tivoli Kopke Porto Gaia Hotel ostenta um legado \u00edmpar. Esta zona, que outrora abrigou centen\u00e1rias caves e armaz\u00e9ns de vinho do Porto, transformou-se num din\u00e2mico polo de enoturismo e gastronomia, com o nosso hotel no seu epicentro.\n\u2028\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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No ambiente requintado e intemporal do Tivoli Kopke Porto Gaia Hotel, o 1638 \u00e9 um palco da alta cozinha ib\u00e9rica. Aqui, o chef Nacho Manzano, detentor de tr\u00eas estrelas Michelin na Casa Marcial, combina com mestria os sabores da sua heran\u00e7a culin\u00e1ria asturiana com a riqueza atl\u00e2ntica da costa portuguesa e os melhores vinhos Kopke.\u2028\u2028 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"page-full.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-338","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\n1638 Restaurant | Restaurante em Vila Nova de Gaia, Portugal<\/title>\n<meta name=\"description\" content=\"O Restaurante 1638 \u00e9 o melhor local em Vila Nova de Gaia para saborear as especialidades locais num local perfeito em Portugal. 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